Zootechny and Animal Nutrition/Zootechny

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TitleZootechny and Animal Nutrition/Zootechny
Date conversion05.03.2013
Size71.23 Kb.
TypeBelgeleme
Sourcehttp://portal.firat.edu.tr/WebPortal/Disaridan/_TEMP/20110514130956240.doc

Faculty: Veterinary Faculty

Academic Year

2010-2011


02.5.2011


Division/Department

Zootechny and Animal Nutrition/Zootechny


Code

HYR202


Name of the course

Animal Welfare


Semester/Year

Spring/ 2.Class


ECTS

2

Course language

Turkish

Category

Necessary/obligatory

Prerequisite

-

Course Webpage




Local Credit

Theoretical

Practical

Laboratory

Presentation

Project/Field study

1

1

-

-

-

-

Instructor(s)

Assc. Prof. Dr. İbrahim ŞEKER (iseker@firat.edu.tr) Office telephone: 3939, Prof. Dr. Metin BAYRAKTAR (3976), Assc. Prof. Dr. Abdullah ÖZEN (3991), Assc. Prof. Dr. Abdurrauf YÜCE (3944)

Assistant







Content of the course

Description, history and importance of animal welfare

The use of animal welfare in animal breeding

Principles of animal welfare about conditions of transport and slaughter of animals

Relations between animal welfare and animal behavior




Course Plan

Week

Theoretical Subjects

Practical subjects

1

Thesaurus of animal welfare and importance of animal welfare in terms of veterinary medicine




2

Animal rights activism and in the light of historical developments of animal welfare practices, reletionship between animal rights and animal welfare




3

Principles of animal welfare practices




4

National and international legislation of animal welfare




5

The importance of animal welfare in farming, animal welfare assessment methods




6

Animal husbandry and welfare

(Poultry welfare and related principles)




7

Animal husbandry and welfare

(Dairy cattle breeding and welfare and related principles)




8

Exam




9

Animal husbandry and welfare

(sheep and goat breeding and welfare and related principles)




10

Animal husbandry and welfare

(Pig and laboratory animals and welfare and related

principles)




11

Animal welfare during transport of animals (introduction)




12

Animal welfare during transport of animals

(Area and Species)




13

Slaughterhouse and welfare, The principles of animal welfare at the zoo




14

Relationships between animal welfare and behaviours (Body tempareture and adaptation behaviours of animals to environment)




15

Stress factors and Sleeping behaviours in animals







Text book(s)

Peter Singer, Hayvan Özgürleşmesi, Çev: Hayrullah Doğan, Ayrıntı Yayınları, İstanbul, 2002.

Tom Regan, Kafesler Boşalsın /Hayvan Haklarıyla Yüzleşmek, Çev: Serpil Çağlayan, İletişim Yayınları, İstanbul, 2006.

Gary L. Francione, Hayvan Haklarına Giriş, Çev: Renan Akman-Elçin Gen, İletişim Yayınları, İstanbul, 2008.

Marc Bekoff (Editor), Encyclopedia of animal rights end animal welfare, Greenwood Press, Wesport, USA, 1998.

Lecture notes: Prof.Dr. Necmettin ÜNAL,

Animal behaviour: F. CENGİZ

The Behaviour of domestic animals: E. Hafez

Reference books

Official Gazette

EU directives

Relevant websites




Assessment




Number

Contribution to GPA (%)

Mid term

1

40

Pop-quiz

-

-

Homework

-

-

Projects

-

-

Term project

-

-

Laboratory

-

-

Others

-

-

Final exam

1

60

About assessment criteria







Contribution of the contents (%)

Medical Sciences

100

Engineering

-

General Sciences

-

Social sciences

-




Learning Outcomes

to teach description and history of animal welfare and importance of animal welfare in animal breeding

to inform about Turkey's obligations under the EU animal welfare directives

to inform about responsibility and authority of veterinarians with animal welfare

Goals

to provide required basic animal welfare information in stage of diagnosis and treatment of diseases of animal husbandry,

to teach the importance of animal welfare to animal owners and professional in dealing with animals

to inform about animal welfare-oriented hardware issues

Course Format

Power Point presentations




Relation between the learning and program outcomes

Outputs

1

2

3

1













2













Contribution : 1:None 2:Partially 3:Completely


Prepared by: Assc. Prof. Dr. İbrahim ŞEKER

Date of preparation: 02.5.2011

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